Cake & desserts: a wedding guide
A baker bakes the wedding cake and brings it to you. Many bake other sweets too.
When couples book this
About 7 months before your wedding.
Still deciding the wedding
Your wishlist
Answer these before you meet anyone.
What look are you picturing for the cake?
Any flavors you're dreaming of?
How do you picture the dessert?
What must the baker be able to make?
Comparing your options
What to ask each one
What format?
Delivery & setup
How it’s usually priced
Usually priced per serving.
Possible extras: Delivery & setup, Cake stand / display rental, Venue/caterer cutting fee.
Booked and settling details
What you settle once booked
Flavors & fillings
Design, colors, and inspiration
Cake tasting
Who cuts and serves?
What to look over
Correct these details as needed.
Servings needed
Dietary versions needed
The week of the wedding
The day-of sheet
Confirm arrival, finish, who to call, access, a meal, and what is due.
Across the whole day
Choose which moments to include.
- Cake delivery & setup
- Cake cutting
For businesses
The brief a couple sends you has these sections:
- The event
- Cake & desserts
- Items
- Schedule
- Contacts